| |
Confirmed speakers for The Georgia Life Sciences Summit 2008
|
| |
H. Elliott Albers; Regents Professor and Director, Center for Behavioral Neuroscience, Georgia State University
|
| |
|
| |
Clifton A. Baile, PhD; Professor, GRA Eminent Scholar in Agricultural Biotechnology and Distinguished Professor of Animal Science and Foods and Nutrition, University of Georgia
|
| |
Gregg BeVier
|
| |
C. Michael Cassidy; President, Georgia Research Alliance
|
| |
Dennis Choi; Executive Director, Professor of Neurology, Pharmacology, and Biology,
Emory University
|
| |
Nicholas A. Chronos, MD; Chief Scientific and Medical Officer, Saint Joseph’s Research Institute
|
| |
Steven Damon; Vice President, Business Development, Altea Therapeutics
|
| |
Steve DeWeerth; Professor and Associate Chair for Graduate Studies Wallace H. Coulter Department of Biomedical Engineering School of Electrical and Computer Engineering, Georgia Tech/Emory University
|
| |
Gaylon Edwards; Professor and Department Head, Department of Physiology and Pharmacology College of Veterinary Medicine, University of Georgia
|
| |
John G. Edwards; Founder, Apeliotus Technology
|
| |
James C. Greenwood; President and Chief Executive Officer, Biotechnology Industry Organization
|
| |
Randy Guggenheimer; Managing Director, Burrill & Co.
|
| |
|
| |
Stephanie E. Hubbard; Food and Drug Adminstration
|
| |
Blaine W. Lindsey; Attorney at Law, Representative, GABio Emerging Leaders Network
|
| |
Jeff M. Humphreys; Director, Selig Center, Terry College of Business, University of Georgia
|
| |
Omar M. Lattouf, MD, PhD; Associate Professor of Surgery, Emory University
|
| |
Peter MacLeish; Director Neuroscience Institute, Morehouse School of Medicine
|
| |
Nathan McClure; Chief Forester, Forest Utilization and Marketing Department, Georgia Forestry Commission
|
| |
Alan G. Minsk; Partner and Chair of the Food & Drug Practice Team,
Arnall Golden Gregory LLP
|
| |
Michele M. Molden; President and Chief Executive Officer, Piedmont Heart Institute
|
| |
Joe Moran; Senior Division Vice President Fresh Foodservice Division,
Pilgrim’s Pride Corporation
|
| |
|
| |
Howard D. Palefsky; General Partner/Managing Member, Montreux Equity Partners
|
| |
Joy D. Peterson; Chair University-wide Bioenergy Initiative, Microbiology Department, University of Georgia
|
| |
Tanja Popovic, MD, PhD; Chief Science Officer, U.S. Centers for Disease Control and Prevention
|
| |
John P. Richard; General Partner, Georgia Venture Partners
|
| |
Mike Robach; Vice President Corporate Food Safety & Regulatory Affairs, Cargill
|
| |
Bruce Robertson, PhD; Managing Director, H.I.G Ventures
|
| |
Bill Schafer; Senior Vice President, Business Development, Range Fuels, Inc.
|
| |
John W. Sharkey; VP, Business Development, Sciele Pharma, Inc.
|
| |
Todd T. Sherer, PhD; Associate Vice President for Research and Director, Office of Technology Transfer, Emory University
|
| |
Jill Stuckey; Georgia Environmental Facilities Authority
|
| |
Mamta Trivedi; Global Senior Director, QA, Quintiles
|
| |
James Wagner; President, Emory University
|
| |
David L. West, PhD, MPH; Vice President, Medical Device Development, Quintiles Consulting
|
| |
Walt Wilczynski; Professor of Psychology, Director, Neuroscience Institute, Center for Behavioral Neuroscience, Georgia State University
|
| |
Jay S. Yadav, MD; President and Chief Executive Officer, CardioMEMS
|
| |
Robert Yu, PhD; Professor and Director, Institute of Molecular Medicine & Genetics, Medical College of Georgia
|